Toxic effects of food constituents on the brain /

Bibliographic Details
Other Authors: Wurtman, Judith J., Wurtman, Richard J., 1936-
Format: Book
Language:English
Published: New York : Raven Press, c1979.
Series:Nutrition and the brain ; v. 4.
Subjects:

Dykes Book Stacks (2nd Floor) (Kansas City)

Holdings details from Dykes Book Stacks (2nd Floor) (Kansas City)
Call Number: WL 300 T755 1979
Copy 1 Available