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1
The chemical analysis of foods and food products.
by
Jacobs, Morris B. 1905-1965.
Published 1958
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The chemical analysis of foods and food products.
by
Jacobs, Morris B. 1905-1965.
Published 1951
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Journal of food biochemistry
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Journal of food and nutrition research
Published 2006
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Journal of food composition and analysis
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Innovative Romanian food biotechnology
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Food analytical methods
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Food chemistry
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Emirates journal of food and agriculture
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Current opinion in food science.
Published 2015
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Journal of agricultural and food chemistry
Published 1953
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Nahrung Food.
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Yao wu shi pin fen xi Journal of food and drug analysis.
Published 1993
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Food Chemistry: X.
Published 2019
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Suggested Topics: Analysis
Suggested Topics: Food Analysis
Institution
14
KU Medical Center
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2
Clendening History of Medicine Library (Kansas City)
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Clendening 1020
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12
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8
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Jacobs, Morris B. 1905-1965
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