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Analysis
Urine
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analysis
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methods
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Analyse
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Blood
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Chemistry, Analytic
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Enzymes
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Food Analysis
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Albuminuria
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1
The chemical analysis of foods and food products.
by
Jacobs, Morris B. 1905-1965.
Published 1958
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The chemical analysis of foods and food products.
by
Jacobs, Morris B. 1905-1965.
Published 1951
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3
Chemistry of urine; a practical guide to the analytical examination of diabetic albuminous, and gouty urine.
by
Allen, Alfred Henry, 1847-1904.
Published 1895
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A guide to the practical examination of urine : for the use of physicians and students /
by
Tyson, James, 1841-1919.
Published 1883
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5
Evaluation of certain veterinary drug residues in food : fifty-fourth report of the Joint FAO/WHO Expert Committee on Food Additvives.
Published 2001
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Technical report series (World Health Organization)
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6
Enzyme kinetics and mechanism ; part E, energetics of enzyme catalysis
Published 1999
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Methods in enzymology
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7
Micro-chemistry of poisons, including their physiological, pathological and legal relations; adapted to the use of the medical jurist, physician and general chemist.
by
Wormley, Theodore G. 1826-1897
Published 1867
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A chemical analysis of the water at Caldas da Rainha / Analyse chimica da agoa das Caldas da Rainha / por Guilherme Withering ...
by
Withering, William, 1741-1799.
Published 1795
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9
The law and chemistry of food and drugs /
by
Robinson, H. Mansfield.
Published 1895
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10
Hematology : clinical principles and applications /
by
Rodak, Bernadette F.
Published 2007
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11
Protein NMR spectroscopy : principles and practice /
Published 2007
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12
Lipidomics and bioactive lipids : lipids and cell signaling /
Published 2007
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Methods in enzymology
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13
Mass spectrometry : modified proteins and glycoconjugates /
Published 2005
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Methods in enzymology
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14
Bioinformatics : a practical guide to the analysis of genes and proteins /
Published 2001
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Methods of biochemical analysis
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15
The biochemical basis of neuropharmacology /
by
Cooper, Jack R., 1924-
Published 1978
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16
Cadmium in the environment
Published 1974
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17
Nutritional and toxicological significance of enzyme inhibitors in foods /
Published 1986
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18
Toxicity of heavy metals in the environment /
Published 1978
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Hazardous and toxic substances
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19
Analysis of lipids /
Published 1993
Series:
CRC handbook of chromatography
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20
Urinalysis and body fluids : a colortext and atlas /
by
Ringsrud, Karen Munson.
Published 1995
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Suggested Topics: Analysis
Format: Book
Institution
22
KU Medical Center
Library
12
Clendening History of Medicine Library (Kansas City)
10
Dykes Library (Kansas City)
Collection
12
Clendening 1020
7
Dykes Book Stacks (2nd Floor)
3
Dykes Journal Stacks
Format
Book
Call Number
6
QY - Clinical Pathology
4
QV - Pharmacology
2
T - Technology
2
WA - Public Health
1
QD - Chemistry
1
QU - Biochemistry. Cell Biology and Genetics
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1
WH - Hemic and Lymphatic Systems
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Author
2
Jacobs, Morris B. 1905-1965
1
Allen, Alfred Henry, 1847-1904
1
Cooper, Jack R., 1924-
1
Rieder, Hermann, 1858-1932
1
Ringsrud, Karen Munson
1
Robinson, H. Mansfield
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1
Rodak, Bernadette F.
1
Ross, Doris L.
1
Tyson, James, 1841-1919
1
Withering, William, 1741-1799
1
Wormley, Theodore G. 1826-1897
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Language
22
English
1
German
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