Food for health's sake : what to eat /

Main Author: Gillett, Lucy H. b. 1880.
Corporate Author: National Health Council (U.S.)
Format: Book
Language: English
Published: New York : Funk & Wagnalls Co., 1924
Series: The National health series, edited by the National Health Council.
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Clendening 1020B (Kansas City)

Call Number: QU 145 G479f 1924
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