The Biochemistry Of Human Nutrition: A Desk Reference, Second Edition, presents definitions and descriptions of all of the nutrition-related biochemical terms and concepts necessary to understand nutrition science. Each topic is written so that readers can gradually become familiar with or reacquain...
|Main Author:||Gropper, Sareen Annora Stepnick.|
|Other Authors:||Hamilton, Eva May Nunnelley.|
Belmont, Calif. :
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QU 39 G876b 2000