On the properties of foodstuffs = De alimentorum facultatibus /

Main Author: Galen.
Other Authors: Powell, O. W., Wilkins, John, 1954-
Format: Book
Language: English
Latin
Published: Cambridge, UK : New York, USA : Cambridge University Press, 2003
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Clendening 1020B (Kansas City)

Call Number: WZ 290 G153o 2003a
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